Moseley Village is known for its cosmopolitan community and vibrant social scene, just a stones throw from the heart of Birmingham,
which makes it the perfect location for this trendy new restaurant.
Brought to you by award winning chef Ben Taylor, Little Blackwood Moseley is Ben’s first restaurant back in his home town, bringing innovative,
seasonal and locally sourced British food in an eclectic style.
We are open six days a week for lunch and five nights for dinner, and you can also join us for brunch or a special Sunday lunch at the weekend.
Just a short distance from central Birmingham, Little Blackwood offers a relaxed and fun environment for everyone. With the focus being the food,
LBM is also going to offer great value, making this an option for both special occasions at the weekend but also midweek dining.
Take a look at some of the food and drinks, and we can’t wait to “see you there”.