Moseley Village is known for its cosmopolitan community and vibrant social scene, just a stones throw from the heart of Birmingham,
which makes it the perfect location for this trendy new restaurant.
Brought to you by award winning chef Ben Taylor, Little Blackwood Moseley is Ben’s first restaurant back in his home town, bringing innovative,
seasonal and locally sourced British food in an eclectic style.
We are open five days a week, Wednesday to Saturday for dinner and lunchtime at the weekend or a special Sunday roast.
Just a short distance from central Birmingham, Little Blackwood offers a relaxed and fun environment for everyone. With the focus being the food,
LB is also going to offer great value, making this an option for both special occasions at the weekend but also midweek dining.
Take a look at some of the food and drinks, and we can’t wait to “see you there”.